March 23 , 2016 No Comments

Easter Lunch specialities

fresh burratina & parma ham served with rucola, cherry tomato & basil pesto. beef carpaccio served with porcini peppercorn, parmesan shavings & rucola. grilled eggplant timbale topped with mozzarella & parmesan cheese. Tortelloni nero di sepia stuffed with salmon topped with

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March 8 , 2016 No Comments

Woman’s day treats

Courgette soup. Garganelli with beef and funghi porcini ragu. Penne with red pesto, cherry tomatoes, mushrooms and fresh basil. Mixed grill of fish.

February 24 , 2016 No Comments

Mid week treats

Spaghetti tuna with tuna, chilies, black olives and capers. Penne with red pesto and shrimps. Carrot and ginger soup. Mixed grill of fish.

February 22 , 2016 No Comments

It’s a fishy Monday

Fish Soup. Paccheri with calamari, zucchini and olives. Grilled sea bream served with fries and a fresh side salad.

February 19 , 2016 No Comments

End of week specials

Chicken corn Chowder. Pappardelle served with aubergines olives and tomato basil sauce. Fried calamari & red mullet served with french fries and salad.

February 18 , 2016 No Comments

Our specials for today

Smoked vegetable & pancetta soup. Gnocchi served with Maltese sausage and spinach. Mixed grill of fish.

February 15 , 2016 No Comments

Monday treats

Our dishes to help you kick start the week: Spaghetti with fresh black mussels and zucchini. Grilled red mullet with a caper sauce. Chargrilled red snapper  

February 10 , 2016 No Comments

Dishes of the day

Celebrating the feast of St Paul. Focaccia with sun dried tomatoes and fresh rosemary. Gnocchi di patate served with a green olive pesto. Grilled chicken legs with mash potatoes and steamed vegetables. Fish n’ chips – (its also ash Wednesday)

February 8 , 2016 No Comments

Carnival Specials

Roast Coloured peppers and tomato soup. Spaghetti tuna with black olives, capers and a spicy tomato sauce. Grilled merger fillets  drizzled with a black olive dressing and served with french fries and a side salad.